Un champú en barra hidratante de agua de arroz para cabello seco y deshidratado.

Si tu cabello se siente como paja, tu cuero cabelludo está tirante o tus puntas se quiebran antes de crecer, Terrace Garden se hizo para ti. Esta barra sin sulfatos limpia con suavidad y aporta hidratación profunda — sin resecar.

Hecha con agua de arroz de Longsheng, del pueblo Yao Rojo en el sur de China, donde las mujeres han usado agua de arroz fermentada como su tratamiento capilar principal por siglos.

El acondicionador es especialmente eficaz en cabello grueso, áspero, rizado o tratado químicamente — el cabello que más se bebe la hidratación. Con cabello fino y seco también funciona: usa menos producto y concéntrate en las puntas.

Sodium Cocoyl Isethionate, Behentrimonium Methosulfate, Longsheng Rice Water, Cocoa Butter, Sodium Lactate, Glycerin, Cetyl Alcohol, Jojoba Oil, Shea Butter, Fragrance*, Butylene Glycol (Plant-Based), Stearic Acid, Vitamin B8, Vitamin B5, Rice Bran Oil, Hydrolyzed Rice Protein, Broccoli Seed Oil, Bamboo Extract, Vitamin E, Aloe Vera, Lavender Flower Oil

*Plant-based and naturally occurring, clean ingredients.

Sodium Cocoyl Isethionate — derived from coconut oil; a mild, sulfate-free surfactant that produces a creamy lather without stripping the scalp's natural moisture balance. (EWG: 1)
Behentrimonium Methosulfate — sourced from rapeseed (canola) oil; a conditioning agent that detangles and reduces friction on coarse, curly strands without silicone buildup. (EWG: 1)
Longsheng Rice Water — fermented water from Longsheng rice, traditionally used by Red Yao women; delivers amino acids and inositol shown to support hair elasticity and reduce surface friction (Yu-Su-Ru et al., 2010, via secondary citation). (EWG: 1)
Cocoa Butter — pressed from cacao beans; a rich emollient that helps lock moisture at the hair surface and softens dry, coarse curl textures. (EWG: 1)
Sodium Lactate — a salt derived from natural fermentation of sugars; helps the bar maintain a scalp-friendly pH and supports the skin's natural moisture factor. (EWG: 1)
Glycerin — plant-derived humectant; draws moisture from the air into the hair and scalp, supporting hydration between washes — especially useful in warm, humid climates. (EWG: 1)
Cetyl Alcohol — derived from coconut or palm oil; a fatty alcohol (not a drying alcohol) that adds slip, softness, and helps distribute conditioning agents evenly through curls. (EWG: 1)
Jojoba Oil — pressed from the seed of the jojoba shrub; its structure closely resembles the scalp's natural sebum, helping to balance moisture without clogging follicles. (EWG: 1)
Shea Butter — cold-pressed from the nut of the African shea tree; a rich emollient that coats each curl to help reduce frizz and support softness from root to tip. (EWG: 1)
Fragrance* — plant-based and naturally occurring; a fresh floral scent with green undertones inspired by Longsheng's bamboo trails — light and clean, not heavy like synthetic perfume.
Butylene Glycol (Plant-Based) — derived from plant sugars; a lightweight humectant and texture agent that helps other ingredients absorb evenly and keeps the formula feeling smooth, not sticky. (EWG: 1)
Stearic Acid — a fatty acid found in shea butter and other plant fats; helps give the bar its firm, long-lasting structure and adds a conditioning layer to the hair surface. (EWG: 1)
Vitamin B8 (Inositol) — a naturally occurring carbohydrate found in rice water; supports the appearance of stronger, more resilient hair fiber and helps the scalp maintain a balanced environment. (EWG: 1)
Vitamin B5 (Panthenol) — a water-soluble humectant; binds moisture to the hair and scalp, supporting softness and helping curls feel pliable rather than crunchy after drying. (EWG: 1)
Rice Bran Oil — cold-pressed from the outer layer of rice grains; lightweight and rich in Vitamin E and fatty acids, it adds shine and helps support the appearance of smoother, more defined curls. (EWG: 1)
Hydrolyzed Rice Protein — rice protein broken into smaller molecules; coats the hair surface to help support the appearance of stronger strands and reduce breakage at the ends. (EWG: 1)
Broccoli Seed Oil — cold-pressed from broccoli seeds; naturally high in erucic acid, it gives curls a smooth, lightweight slip and shine without silicone or buildup. (EWG: 1)
Bamboo Extract — derived from bamboo stems, which are naturally high in silica; helps support the appearance of resilience and body in fine or damaged curl patterns. (EWG: 1)
Vitamin E (Tocopherol) — a natural antioxidant found in many plant oils; helps protect the formula's ingredients from oxidation and supports a healthy-feeling scalp environment. (EWG: 1)
Aloe Vera — extracted from the leaf of the aloe plant; a soothing, lightweight humectant that helps support a comfortable, hydrated scalp and adds moisture without weighing curls down. (EWG: 1)
Lavender Flower Oil — steam-distilled from lavender blossoms; adds a clean, natural floral note and supports a balanced scalp environment. (EWG: 1)

1. Moja bien el cabello y el cuero cabelludo con agua tibia — el agua caliente puede resecar más los rizos, así que tibia es mejor.
2. Frota la barra directamente entre tus palmas o pásala suavemente por el cuero cabelludo en secciones para activar una espuma cremosa y densa.
3. Masajea el cuero cabelludo con las yemas de los dedos durante al menos 60 segundos — esto limpia el exceso de sebo y producto acumulado sin raspar ni irritar.
4. Deja que la espuma se deslice por la longitud de los rizos mientras enjuagas; no es necesario frotar las puntas directamente.
5. Enjuaga completamente con agua fría o tibia para cerrar la cutícula y ayudar a definir el rizo — el agua fría al final hace la diferencia.
6. Si estás haciendo la transición desde champú líquido, es normal que el cabello se sienta diferente durante las primeras 3 a 4 lavadas mientras se recalibra; sigue adelante y notarás la diferencia.